Events

Moules & Frites

Thursday Mussel Madness.

 

Moules Mariniere, skin on Fries, sourdough bread and a 175ml glass of Picpoul de Pinet all for £17.50

Date: 
Thursday, December 2, 2021 - 17:30 to 22:00

Fish Friday

Every Friday we will have a Special menu dedicated to Fish.

SAMPLE MENU

 

Fish Friday’s Menu 

Starter 

Mussels Mariniere  

Freshly sourced from Scottish waters cooked in a creamy garlic sauce served with crusty sourdough bread. Main course comes with skin on Fries

£8.25 / £16 

Sweet and Salty Conchester Oysters  

served with a classic shallot and red wine dressing 

1- £3.25, 6- £18.00, 12- £31.00 

Chilli & garlic king prawns 

served with sour dough bread 

£7.50 

Main Course 

Date: 
Friday, December 3, 2021 - 10:45

Bottomless Brunch

Bottomless brunch is brilliant on a Weekend! Unlimited bloody mary's, prosecco & mimosa's for two hours.  Why not join us for the best brunch of the week.

Date: 
Saturday, December 4, 2021 - 10:00 to Sunday, December 5, 2021 - 11:30

Christmas Day

Join us this year for an amazing 5 course Christmas Day lunch at the Swan.  

For a look at the menu: https://www.swanpangbourne.co.uk/sites/default/files/christmas-2021-swan.pdf

We will be seating tables between 12pm & 3pm, and spaces are going fast! Drop us a line to book your table.

(Booking required, Full deposit per person)

 

Or, just stop in for a drink, as the bar will be open from 12pm till 4pm. See you then!

 

 

Date: 
Saturday, December 25, 2021 - 11:15

Closed Boxing Day

We can confirm that we will be closed on Boxing Day this year.

Looking forward to seeing you on the 27th!

Date: 
Sunday, December 26, 2021 - 09:30 to Monday, December 27, 2021 - 09:30
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